Welcome to one of Copenhagen’s oldest and most beautiful restaurants
In 1910, Christian Krogh, as it was then spelled, saw a unique opportunity and opened a fish restaurant on Gammel Strand, just where the fishwives sold their fresh produce. He hired the best architects in the city to create the most beautiful surroundings for his great dining experience.
Since then, a lot of water has flowed under the bridge at nearby Holmens Kanal and there have been a number of different individuals at the helm: Krog’s changed from being a place where local people would come to eat fish to a fine dining restaurant for the rich and even for royalty. Our famous restaurant has many stories to tell.
We are proud to carry on Christian Krogh’s tradition, because we recognise what a rare and important place a restaurant like ours is: a thriving metropolis must develop and indeed Copenhagen is evolving, with its new neighbourhoods, its metro and its green initiatives. But a city also needs places like Krog’s if it is to keep its identity and its charm. Our aim is to preserve and strengthen Krog’s status as a landmark in the heart of Copenhagen.
We look forward to welcoming anyone who has an appetite for the best fresh fish in the city, served in a unique setting.
Video from Krogs
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